Updated – December 16, 2025 Last June 2025, I joined a chocolate crawl in Davao that allowed me to try out different versions of culinary innovations from one common ingredient – the cacao. It was an eye-opening experience, leading me to believe that there is so much to discover in the city of Davao. Whatever we see on social media is just the surface level … Continue reading Off The Radar: Unique Dishes in Davao No one talks about
If you’re a foodie in Davao, you might have heard of Hunter’s Kitchen. It’s a Filipino-Chinese restaurant tucked in the neighborhood of DBP Village in MAA. For years, it has been putting its own unique spin on Filipino and Chinese cuisine. For many, they are the benchmark for judging what a good Fil-Chi restaurant should be, especially when it comes to modern dining. In 2025, … Continue reading Davao: Hunter’s Kitchen Review
Davao has been taken by storm with the banana pudding craze, and there is one restaurant that stands tall among them all. It is a new player in the market and one that has quietly taken the interest of the people, especially the Northies. Located in Azuela Cove, Butter by Mombakes is a new destination for foodies of Davao and its neighboring cities. If you’re … Continue reading Davao: Butter by Mombakes Review
Strolling the streets of Davao, there is an unmissable sign in blaring white letters that reads: FAT COW. Just around the corner, another pops and says – ASIAN COW. I’ve always found it amusing whenever I see it because it’s huge, unambiguous, and psychologically playful. It catches attention and keeps you intrigued every time you pass by it. The name sticks because their food provides … Continue reading Davao: Ta-Cow Review
From the same genius who continually helps put Davao on the map in the culinary scene, Chef Jeramie Go and the team behind Pilgrim bring another concept of gastronomic brilliance – Bairrada Churrasqueira. This new restaurant, included in Tatler Best of 2025, offers Portuguese cuisine in Davao City. From the outskirts of Marilog highlands to the heart of the city, Chef Jeramie Go’s team continues … Continue reading Tatler Dining Experience: Bairrada Churrasqueira
Eats Me, Jax! 