Hi, Eatsmejax! (IT’S ME, JAX)

Welcome to this corner of the internet, where you’ll read about personal musings and reviews of food and restaurants in Davao (and some other places I visit).

Okay? You might wonder, why should I listen to this gal who writes food and restaurant reviews when she’s not a professional?

Well, you’re right! I may not be a food critic by profession, but unlike other food reviewers on social media, I do my research; I study in the kitchen, I try food and appreciate not just the flavours but also the technique and the genius of its creation, and I purposely broaden my palate. Heck, I even enrolled in a culinary school once and studied the science of gastronomy online. I may not be a cook, but I try to educate and do hours of research when I write my reviews.

I separate my blog into two major parts: Food & Restaurant Features and Food & Restaurant Reviews (which is more editorial). The rest are the in-betweens of a humble, leaky blob trying to navigate the world.

Food, for me, goes beyond just eating and tasting flavors. It’s about experience, ambiance, the people you share the meal with, the story behind each dish, and the way flavors come together to create a lasting and memorable experience. Whether it’s a well-loved local spot or a place worth splurging on, I enjoy exploring it all.

I also have a knack for discovering unusual and niche food spots—places that deserve more than just a moment in the social media spotlight.

What I blog about

Please expect long posts of restaurant features, food reviews, and curated recommendations.

I also travel (sometimes), so I do write about it.

You might find me featuring new food concepts or covering events.

I may or may not rant personally or share my current obsessions.

My Vision

I want to build a space where food lovers can enjoy reading and discover places with intention and not just following the hype train (while it is not bad, sometimes intentionally creating a path for you is also good too).

For diners, I hope my blogs are a helpful guide in deciding your next eat.

For restaurants, I hope my words are taken as constructive insights that inspire growth and consistency, instead of seeing this in a negative light. I do try to write as professionally and constructively as possible.

At the end of the day, taste is personal. What I share here is simply my perspective. It is just an opinion. If my opinion resonates with you, then cool. Leave what doesn’t, and always trust your palate. I aim to be just a nudge on whether you would lean towards eating or not eating this or that.

I do follow a rule when eating out – one review is a person’s opinion, but collective opinion is data.

If you want to know more about me follow my social media accounts:
Facebook – https://www.facebook.com/eatsmejax
Instagram – https://www.instagram.com/eatsmejax/
Tiktok – https://www.tiktok.com/@eatsmejax
Twitch – https://www.twitch.tv/eatsmejax